UBE X SESAME Using powder purple yam into our croissant dough, giving it the vibrant color, contrasting with black sesame, which will also offer a crunch! Finishing this off with our tahini cheesecake batter in the centre! Pre-order on our website
We will take care of the baking so you can sit back with a cup of coffee, and eat away! #enjoyyourfriday
Starting Monday with @good.news.calgary, a new hang out spot in Inglewood! Easily accessible by walking in, driving in and biking in! Doors open at 8am on weekdays and serving their own soft serve throughout the hot summer days! Our newest partner
Wake up and let’s go! Let’s not waste any Sundays of the summer! Wherever your adventures take you, make sure you bring snacks along!
@french50bakery x @highlinebrewing x @butterblockyyc Bread, beer and pastries now available in @inglewoodyyc! Every Saturday at 9am, Marie would drive in from Okotoks, set up and get coffee ready! At noon, it’s beer o’clock, where Gram
Ten days of #tasteof17th! Accepting one per person and one voucher per transaction! Jump on our promo: One eco-bag with a dozen of our classic BIYs for $30!! And for $35 you may also get your second bag! If you don’t have a voucher, no worries
After some serious scrubbing and reorganizing, we finally have made more space in the kitchen for our future freezer! Which means we can almost double our production and hopefully won’t be sold out too often! But for now, get ready for tomorr
Earning cash back for eating croissants sounded like a dream, until we met @neofinancial 🙌🏻 Their marketing team reached out and learnt about our needs, they then created a reward program that caters to our business! Not only do we get to benefit

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